2 quai des Baux · Cassis

A seaside table on the port of Cassis

Traditional Mediterranean cooking. Fresh fish, mussels and bouillabaisse, served on the terrace and in the veranda, facing the boats.

Grilled prawns served at La Voûte
  • Open every day except Tuesday
  • 56 seats
  • Terrace facing the harbour
  • Veranda, open or enclosed and heated
The table

The quay, the catch, the table


La Voûte sits on the quai des Baux, at the edge of the port of Cassis. The cooking is simple Mediterranean fare: what comes from the sea, what grows nearby, and nothing more complicated than it needs to be.

Provençal stuffed mussels and bouillabaisse are on the menu all year round. The rest follows the seasons and changes two to three times a year. Service runs continuously when the season calls for it: you can have a late lunch, an ice cream in the afternoon, and dinner looking out over the harbour.

The dining room, veranda and terrace seat 56. The veranda opens up in fine weather, and is enclosed and heated the rest of the time.

House specialities

What people come here for


« La Voûte » Bouillabaisse

« La Voûte » Bouillabaisse

Scorpionfish, weever, John Dory, red gurnard, monkfish, conger eel. Served for two people minimum.

Provençal stuffed mussels

Provençal stuffed mussels

The harbour recipe, as a starter or in the Menu La Voûte.

Seafood grill platter

Seafood grill platter

Scallops, prawns, cod, royal sea bream and mussels, with mashed potatoes and homemade ratatouille.

Oysters

Oysters

By six or by twelve, with semi-salted butter, shallot vinegar and rye bread.

Our set menus

Three set menus, at lunch and dinner

Starter, main and dessert of your choice. The full detail of all three is on the menu page.

Menu du Port

35.90 €

Menu La Voûte

45.90 €

Children's Menu

13.00 €

Up to 12 years old

From the kitchen

A few plates

Photographs taken at the restaurant, unretouched.

Book a table

A table, one call


Reservations are taken by phone or message, depending on the period. On busy days — 14 July, 15 August, public holidays — we are glad to book you in advance. The rest of the time, just come by and we will find you a table.

  • Lunch11:45 am – 3:00 pm, sometimes 3:30 pm · every day except Tuesday
  • AfternoonIn season and weather permitting, 3:00 pm – 6:30 pm · crêpes, waffles, ice creams and drinks, no full menu
  • DinnerMay to September, 6:45 pm – 10:30 pm · until 11:00 pm in July and August
  • Weekly closingTuesday, all day
  • Annual closing12 November to 24 December inclusive

Opening times change with the season. A quick call before you come will give you the current schedule.